Sir Paul and Lady McCartney’s Wedding Champagne

Official Portrait of Sir Paul McCartney and his new wife Nancy – taken by Sir Paul’s daughter Mary.

Champagne of choice for Sir Paul and Lady McCartney’s Wedding:
non-vintage Dumangin Grande Reserve Champagne

About J.Dumangin & Fils

History
Gilles Dumangin is the fifth generation of Dumangin Champagne producing high class Champagne from Premier Cru vineyards on the Montagne de Reims. Pressing, assemblage, rémuage, disgorging, corking and labeling are all completed inhouse where Dumangin Père et Fils oversees each process personally.

Vinification
The grapes are harvested from 25-year-old vines and fermented in stainless steel and enamel vats. After the addition liqueur de triage, the wine then rests on its lees for thirty months before disgorging, which takes place approximately three months before the wine is ready for shipping. At this stage a final dosage which dictates the dryness of the Champagne and the ‘house’ style. Rémuage (the process of moving the sediment to the neck of the bottle before disgorgement) takes place manually and on wooden stands.

Cépage
25% Chardonnay, 25% Pinot Noir & 50% Pinot Meunier

Tasting Notes

“Tight-knit, perfumed, intriguing.” “One of my favourite non-vintage fizzes.” Jancis Robinson
‘delicious, rare and delectable’

Serve
As an aperitif or with shellfish, oysters or soft, and creamy cheeses

Liz Palmer
@champagnehouses

Pol Roger launches Nathalie Garçon Gift Box For The Holiday Season

On the occasion of Christmas and New Year, the House of Champagne Pol Roger has asked fashion designer Nathalie Garçon to dress a box. He has designed this elegant and stylish box with two drawers. At the top drawer lies a scarf of velvet and satin in gold and black hues. This inspiration was taken from Nathalie Garçon’s winter collection. The second drawer contains a bottle of Pol Roger Vintage 2000 vintage.

This divine vintage nectar is made up of a blend of Pinot Noir (60%) and Chardonnay (40%) from premier and grand crus.

This is a Christmas gift that will please most! (250 €)

Liz Palmer
@champagnehouses

TO ALL TECH-SAVVY CHAMPAGNE LOVERS OCTOBER 28 IS GLOBAL #ChampagneDay

On Friday October 28th, 2011 between 1:00 AM to 12:00 PM (PT) Champagne lovers around the world will join the online conversation to celebrate the uniqueness of true Champagne from the Champagne region of France. This global event is set to run 24 hours to give everyone time to have a glass of Champagne when it makes sense in their time zone.

Champagne Day (International) Co-hosts are: Christian Oggenfuss, DWS, Andrea Immer, MS, Jayne Powell, Liz Palmer, Mélanie and Benoît Tarlant, and Becky Sue Epstein

To participate in this “virtual celebration’: share on Facebook, Twitter, YouTube, Foursquare, LinkedIn or any other social site using the #ChampagneDay hashtag all day October 28. You’ll be able to search what other Champagne lovers are sharing by using the #ChampagneDay hashtag.

Here is how you can join the #ChampagneDay conversations:

• Register at http://champagneday.eventbrite.com – This keeps you in the loop of all the
latest happenings

• Choose your Champagnes for #ChampagneDay

• Whether you’re joining in on the Global celebration at home, at a restaurant, or decide
to visit one of the local co-hosted events, you can post your impressions, photos,
tasting notes, experiences, videos, and any other Champagne-related stories online for
others to see – just remember to tag them with the #ChampagneDay hashtag

• Track what other people are sharing by using Hootsuite, Tweetdeck, Kurrently, and Twitter Search

#ChampagneDay C O N T E S T

As part of this celebration, The Champagne Bureau is hosting a contest to recognize authentic Champagne. One Grand Prize winner will be selected randomly and receive an iPad 2. Four runners-up will receive exclusive Champagne tasting kits.

To participate, send a picture of an authentic Champagne label to champagne@clsdc.com or post the picture to your Facebook profile, tag yourself, and The Champagne Bureau in the picture.

Contest entrants may submit multiple entries to increase their chances of winning. All entries must be unique, as duplicate entries will not be considered. For more information visit: Contest entrants may submit multiple entries to increase their chances of winning. All entries must be unique, as duplicate entries will not be considered. For more information, visit http://bit.ly/pEuH8d.

Last year’s Global #Champagne Day was an overwhelming success and this year’s is promising be even better!

Liz Palmer
@champagnehouses

PIPER-HEIDSIECK LAUNCHES “BODYGUARD”

Champagne Piper-Heidsieck has wrapped its new limited edition ‘Bodyguard’ Champagne in a ‘sexy red crocodile skin’ for its launch this month.

The 75cl Champagne Brut, in a lipstick red faux crocodile skin sheath, is “a perfect example of how innovative and audacious this brand can be”, says Matthew Hodges, Rémy Cointreau Global Travel Retail Marketing Director. “Although Rémy Cointreau Global Travel Retail will distribute only small quantities of this limited edition in travel retail, it will bring a halo of excitement to the whole brand.” 


Champagne Piper-Heidsieck Bodyguard will be sold in selected travel retail outlets, with the initial rollout in Aelia, Paris Charles de Gaulle Airport stores.

Tasting Notes from Piper-Heidsieck as having ‘springtime citrus aromas with notes of apples and pears’.

Liz Palmer – Wine and Travel Writer
Member of the Circle of Wine Writers (UK)
http://twitter.com/champagnehouses