I arrived at Cavanera Wine Resort ….what amazing views of Mount Etna ….I certainly felt the energy of the volcano! I can see that staying at Cavanera will seriously push this wine adventure to the next level!
The property is on the slopes of Mount Etna, approximately 650-950 metres above sea level, between the vineyards of Nerello Mascalese, Nerello Cappuccio, Carricante and Catarratto which are on a series of terraces, covering many contradas from north-east to north slopes of the Mount Etna. It consists of pre-phylloxera vineyards with some younger replanting activities. The andisol soil has a high silicon content of 60%, and is extremely porous. The soil substrate of basaltic rock guarantees a constant source of water for the vines. The range in temperature between day and night and the great oenological merits of the volcano being silently emitted are exhibited when you taste the wines.
The resort, an ancient farmhouse with two 17th century palmentos, has all the modern comforts, is set in an unspoilt natural landscape with fabulous mountain views. Nature certainly serves as the central wine tourism theme at the Cavanera Wine Resort. There are 21 double rooms with interiors combining modern style and typical Sicilian charm. A few steps from one of the terraces is a beautiful saltwater pool and the entrance to the Etna Wine Bar.
La Riserva Bistrot
The on-premise restaurant, La Riserva Bistrot has a captivating modern décor and a cozy ambiance. I discovered some amazing local traditional dishes, and local wines. The wine list is a journey to discover Sicilian authenticity from Trapani to Catania. Just to let you know – you can taste all of Firrato’s labels, including Gaudensius which is produced in three classic method styles. The staff is quite knowledgeable on Sicilian wines and the service was impeccable.
The large bistro terrace offers amazing panoramic view of the vineyards of Nerello Mascalese and Carricante, some of the historical varieties of the Volcano. The sunset here is not to be missed – It becomes magical, with a mixture of colors that merge alongside the view of the majesty of Mount Etna.
All I can say is that at La Riserva Bistrot, I had some …
“Great wine tasting experiences, paired with refined exquisite Sicilian dishes, while being surrounded by this magical volcanic landscape certainly, all made my stay here more outstanding!”
The Firriato winery owns three hospitality facilities: Baglio Soria in Trapani, Calamoni di Favignana on Favignana island and Cavanera Etnea on Mt Etna
Their wines are made from indigenous Sicilian Varieties and International varieties
Organically grown grapes
The winery is 100% Carbon Neutral
Six estates where the grapes are grown: Baglio Soria – Trapani, Borgo Guarini – Trapani, Dagala Borromeo – Trapani, Pianoro- Trapani, Calamoni on the Island of Favignana and Cavanera on Mt. Etna.
A special “Thank You” to Federico Lombardo di Monte Iato, COO Firriato Winery, and Rossella Marino Abate, Consulente Social Media presso Firriato for their warm welcome and wonderful hospitality.
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