Yoshino Spirits Co. launches the first whisky aged in Japanese cherry tree wood

Yoshino Spirits Co. has launched the “World’s First Sakura & Yoshino Sugi Cask Finish Whisky Brand” under Kamiki Whisky portfolio. “Kamiki Sakura Cask Finish” is a Japanese whisky finished in sakura wood, which is commonly known as Japanese cherry tree wood.

The whisky, which will be launched first in the UK, then globally.

Yoshino Spirits Co. Yoshino is a private company based in Osaka, exporting finest Japanese whisky, wine and spirits to the world.

For more information details visit: www.yoshinospirits.com

 

The Rémy Cointreau Group solidarity act to fight COVID-19

Rémy Cointreau releases the following statement last week –

Solidarity actions to fight the epidemic continue at our various sites. We are proud to share the local and spontaneous mobilization of our employees to help healthcare professionals. Their actions reflect our values: Terroir, People and Time.

As all alcohol-related logistics are subject to strict safety and taxation rules, all around the world, the Rémy Cointreau Group is happy to provide its expertise, as a response commensurate with the challenge. Therefore, alcohol donations and hand sanitizer production have been quickly set up and will continue over the long term.

 In France, every production site is mobilized

In France, the Group organizes donations of neutral alcohol (> 96°) and ensures a direct delivery to the users, in the areas we know best: Cognac (Rémy Martin & Louis XIII); Angers (Cointreau); Isère, land of the Domaine des Hautes Glaces; and finally, Paris. More than 10,000 liters of neutral alcohol has been sent to 13 hospitals, central pharmacies and local companies with urgent needs, in four different regions. We would like to warmly thank the Cristal Union cooperative, our supplier, and our forwarding partner Hillebrand, who graciously assisted us in the logistics of the operation.

Rémy Martin has responded to the call from the Houses of Cognac Syndicate which has set up a regional operation to produce, bottle and distribute a hydro-alcoholic solution, with the help of health professionals, elected representatives and the Qualyse laboratory. Rémy Martin has contributed 850 liters of wine alcohol (UNIFAB, now approved by sanitary rules) to this effort. GPs, pharmacies, retirement homes and personal care services in Charente and Charente-Maritime will beneficiate from this donation.

Since March 21th, our production site in Angers also supplies the Angers Faculty of Pharmacy with neutral alcohol (300 liters/day). Since the beginning of April, the objective -shared with the liquorist Giffard- is now to produce a ready-to-use hydro-alcoholic solution, in 2 or 5 liter containers, distributed to the local hospital, which is in charge of its redistribution to other actors in need.

In Europe, donations of alcohol and production of hydro-alcoholic lotion continue

In Scotland, teams at the Bruichladdich distillery are working hard to prevent any outbreak on the small island of Islay that would put enormous pressure on the already limited resources. Hand sanitizer with an alcohol content greater than 60%, then 80% -in accordance with the WHO formulation advisesis distributed to hospitals, emergency services, nursing homes and places where people interact, such as shops.

Although Greece has coped very well with the pandemic yet, the House of Metaxa has pledged to cover the needs for alcohol of the 13 hospitals taking care of coronavirus patients. Up to 35,000 liters of alcohol will be shipped all over Greece over the next three months, to support healthcare professionals working on the front line.

 A direct collaboration with American hospitals

In the United States, our Westland distillery directly contacted hospitals in the Seattle area to send 500 liters of finished WHO-formula sanitizer out the door. The volunteer bottling teams work every day with the challenge of keeping the stations completely separated from each other. They anticipate outputting 400 liters per day, 7 days per week, starting the week of April 6, supported by one of their main suppliers who has generously donated 60 tons of malt to produce ethanol.

The Hand-Sanitizer Manufacturing Exchange Is Launched in Canada

Cosmetics Alliance Canada, the Canadian Consumer Specialty Products Association and Spirits Canada today launched the Hand-Sanitizer Manufacturing Exchange as part of their efforts to stop the spread of COVID-19.

Hand-sanitizers have been recognized as one of the effective tools in combatting the transfer of the COVID-19 virus and a measure that can be easily and safely utilized by everyone in stopping the spread of this disease.

“Our three organizations have come together to aid in faster, safer and effective scale-up of hand-sanitizer production across Canada”, said Cosmetics Alliance Canada CEO, Darren Praznik.

“People are coming together to do what they can in this crisis but Canadians need access to safe products. DIY hand-sanitizers, the latest trend on social media is at best ineffective against COVID-19 and at worst potentially dangerous. We pledge to do our best to ensure that Canadians have an adequate supply of safe and effective hand-sanitizer for you and your family,” says Shannon Coombs, President of CCSPA.

Developed in collaboration with Health Canada, the Exchange provides a single platform where firms interested in making hand-sanitizer or contributing to its manufacture will be able to exchange information to locate available materials, services or manufacturing capacity needed for production.

The initiative parallels Health Canada action expediting approvals of companies interested in making hand-sanitizer, a product regulated under Health Canada’s Natural Health Product Regulations, part of Canada’s Food and Drugs Act.

The Exchange reminds all interested parties that they should consult Health Canada’s March 242020 bulletin outlining how hand-sanitizer products and the companies making them may seek expedited approvals.

Jan Westcott, CEO of Spirits Canada noted that “As governments all across Canada are mobilizing to ensure the supply of critical medical equipment and health products, we and our Cosmetics and Consumer Specialty Products partners are pleased to be able to do our part in helping with the disinfectant component of the fight.”

Joining the three Exchange developers are the Canadian Manufacturers and Exporters (CME) who will host the Exchange on their website.

Websites:

Cosmetics Alliance Canada – https://www.cosmeticsalliance.ca/

Canadian Consumer Specialty Products Association- http://www.ccspa.org/

Spirits Canada – https://www.spiritscanada.ca/

Canadian Manufacturers and Exporters – https://cme-mec.ca/

 

Jameson enters flavored spirits market with “Cold Brew” coffee-infused Whiskey

Earlier this week Jameson unveiled Jameson Cold Brew, an Irish Whiskey infused with natural cold brew coffee.

“By combining the smooth taste of triple-distilled Jameson and the richness of natural cold brew coffee flavor into one bottle, Jameson Cold Brew celebrates a passion for whiskey and coffee,” explains Matt Foley, Jameson brand director at Pernod Ricard USA. “When we started researching our next innovation, we didn’t need to go far, as it had been under our nose all along.”

As the Jameson community has a passion for Irish Whiskey and craft coffee, the brand says it listened to what Jameson fans had been requesting for years. The result is Jameson Cold Brew.

“The spirits category is constantly evolving, with consumers seeking new tastes and ways to enjoy a drink,” adds Foley. “Jameson Cold Brew is a delicious option for any occasion from brunch to happy hour. Enjoy Jameson Cold Brew chilled, on the rocks, mixed with cola, or in a cocktail. My personal favorite is on the rocks.”

Tasting Notes:
Jameson Cold Brew has a nose of coffee bean combined with the vanilla nuttiness of Irish whiskey, the company says. On the palate, you’ll find coffee and charred wood from the pot still, plus notes of toasted oak and dark chocolate.

Jameson Cold Brew is 60 proof, 30% ABV. It retails for a suggested price of $24.99 per 750-ml. bottle.

Website – for further details: https://www.jamesonwhiskey.com/en-CA/

Powers Irish Whiskey Rebrands

Pernod Ricard targets “new generation” with a redesign of its Powers Irish whiskey brand.

The group’s Irish Distillers unit, which handles Powers, said last week that the design will “inspire a new generation” of Irish whiskey consumers. The overhaul includes a squatter bottle and a new label incorporating the diamond ‘P’ trademark, one of the first registered in Ireland.

Following the official launch of the rebranding Powers Gold Label in March, the update will be introduced across Powers Three Swallow and Powers John’s Lane from mid-2020 in the US and the rest of the world towards the end of the year. In Ireland, Powers Three Swallow and Powers John’s Lane will roll out in March. Powers Gold Label will be reviewed “in due course”, Irish Distillers said.

Conor McQuaid, CEO of the division, said: “Powers has been famous for its bold taste profile and character since the family distillery was established in 1791. We are excited to introduce this new look to the world and inspire a new generation with the unique history and personality of Powers.”