UC Davis Library Acquires “Le débat du vin et de leaue” the first wine book written in French [dated 1515]

The UC Davis Library, Archives and Special Collections recently acquired Le débat du vin et de leaue with help from a $38,000 gift from the B.H. Breslauer Foundation. The book, a debate between wine and water by Pierre Jamec (or Japes), is the first known book about wine published in French. This edition was printed around 1515 and was bound later by Antoine Bauzonnet, one of the great French bookbinders of the early 19th century. It is the only known copy of its printing.

The book’s topic, a debate between water and wine personified, is an offshoot of the classical-era poems and fables that were used to define virtues and dictate how people should live. The debate between water and wine, which initially appeared in Greek, was popular among the Goliards, wandering medieval scholars who frequented taverns. The text of Le débat first appeared as Denudata veritae in the 12th century. The French version of the poem dates to the 14th or early 15th century.

The library’s earliest item on wine is a 12th-century bifolium from the library of the legendary wine merchant, gourmand, wine writer and bibliophile André Simon (1877–1890). The earliest printed item about wine in the rare book collection is the text of a complaint printed in 1500 on behalf of the City of Nuremberg, against a Brandenburg official who levied a wine duty on shipments for the city. Until now, the library’s earliest French book on wine was Deuis sur la Vigne, Vin et Vendages (1549). Le débat du vin et de leaue is now the library’s earliest French work on wine and the only record of the popular, historical debate in the library’s collections.

Sources:
Gary Price
UC Davis Library – Archives and Special Collections

#winebooks #winebook #library #winelovers #frenchwinebok #ACdavis #historicbook #winebookcollectors #winenews #winereading #books #winelife #winereaders #wineeducation

 

Interview: Elizabeth Gabay – “Rosé has the potential to be the most exciting wine category around”

Elizabeth Gabay is a Master of Wine and the world’s foremost rosé expert. She is the author of ‘Rosé: Understanding the Pink Wine Revolution’ (2018), the ‘Buyers Guide to the Rosés of Southern France’ (2021),and was recently on the panel of the Rosé Wine Session, Concours Mondial de Bruxelles.

When did you discover your passion for rosé and what fascinates you about it?

EG: Quite late. I was turned off by the marketing of the lifestyle image, swimming pool wine. Around 2015, I started to taste more interesting rosés – but still only from Provence. Once I started researching the rosé book in late 2016, I just discovered more and more. Rosé has the potential to be the most exciting wine category around.

What do rosé wines owe their rising popularity to?

EG: This is the multi-million-dollar question. Global warming, hotter summers. Young Millennial market looking for easy, fun, glamour drinks. The rise in quality. Excellent marketing campaign by Provence for the past 25 years.

What makes rosé wine so appealing to Millennials?

EG: Rose initially sold itself as a simple fun wine which did not need in-depth wine knowledge, vintage charts or a big budget. Marketing pushed the lifestyle image. 2010 and the rise of Instagram fed into this marketing.

Are rosé wines still more of a female drink?

EG: In many places, but not universally.

Is rosé a “summer wine”?

EG: No, it stopped being just a summer wine a while back. From easter to autumn…. The season is long and there are weightier rosés good throughout winter.

In terms of origin and style, what are the most sought-after rosés today?

EG: Provence still remains the most sought-after origin with ‘Provence-style’ being popular, although whether the consumer always knows what a Provence-style is other than being pale, is debatable. There are also very popular rosés in more local markets.

Currently, which are the most relevant rosé categories?

EG: I think the style is becoming as diverse as red and white. Sparkling is a massively growing sector, fresh dry rosé is a classic, natural ‘funky’ rosé is developing a small hipster market and I would love to see sweet pinks become more popular.

How do you see the future of rosé?

EG: I would like to see the wine trade not ashamed of rosé, for producers and the wine trade to recognize the full diversity of styles, for restaurant wine lists to offer as many different rosés as red and white wines. There is still a long way to go to educate the market.

Which are the rosé market trends to watch in 2022?

EG: Growth in premium and ultra-premium rosés and growth in regional identity.

Source:   Concours Mondial Bruxelles

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North America’s Best 50 Bars list launches this summer

The World’s 50 Best Bars, sponsored by Perrier, will launch its North America list this summer!

The awards will be held in New York City June 7, 2022. Mark Sansom, content editor for 50 Best, is confident that the new list will become a key part of the global bar industry.

“The bar scene and extensive talent across this region set the tone for the rest of the world, and we are confident that this new list will be a vital addition to the international bar landscape as bar-goers plan their next cocktail-led adventures,” said Sansom.

“We are especially delighted to bring our inaugural North America’s 50 Best Bars awards ceremony to the city of New York, a vibrant cocktail heartland that has long established itself as a ubiquitous force in the bar universe, having provided The World’s Best Bar in our global list on three occasions.”

The inaugural North America’s 50 Best Bars awards ceremony and unveiling of the list provides a unique opportunity to unite bartenders, bar owners, cocktail aficionados and drinks media from all over the region at a captivating celebration, shining a light on the best in hospitality, while also promoting the strength and diversity of the region’s bar scene as a whole to a global audience.

The inaugural ranking for North America’s 50 Best Bars will reflect the best bar experiences based on the votes of more than 250 gender-balanced voters, made up of anonymous North American bar industry experts which includes bartenders, bar owners, drinks media and cocktail connoisseurs from USA, Canada, Mexico and the Caribbean.

For more details https://bit.ly/NA50BBLaunch22

#NorthAmericas50BestBars #Worlds50BestBars #50BestBars #AwardsCeremony #BarNews #NewYorkCity #Bar #Cocktails #Cocktail #Bartender #Mixology #perrier @perrier

Madame Pommery to be honoured for International Women’s Day [March 8, 2022]

Champagne Pommery will be celebrating and recognizing the achievements of Madame Pommery for International Women’s Day on March 8, 2022.

Madame Pommery, one of the great widows who marked the history of Champagne in the 1800’s, played an essential role in the development of modern Champagne as we know it.

This year, focusing on gender bias, stereotypes and discrimination – challenges women have been fighting for many years, the house will recognize Madame Pommery as a woman who had great confidence in her decision making and used her success to help others – especially other women and workers.

Madame Louise Pommery took over her husband’s Champagne business in 1858 when she was widowed and left with an infant child. Madame Pomery wasn’t just a businesswoman but also an innovator – she came up with the invention of “brut” Champagne. At that time dosage was added to champagne which was varied and unregulated resulting in sweet wines; she wanted something more elegant and fresh. Madame Pomery also popularized the use of caves for aging Champagne and is credited with pioneering wine tourism.

It is interesting to note that Madame Pommery was the first woman in France to receive a state funeral, and was a key figure who valued difference and inclusivity.

@champagnepommery #Pommery #Bluevibrations #champagnepommery #pommery #champagne #champagnelovers #DomainePommery #caves #madamepommery #womensday #internationalwomensday #IWD #internationanlwomensday2022 #womeninwine #womeninwinebusiness #womeninbusiness

Cult Wines Americas – The Future of Fine Wine Investment [Part 1]

The “Silver Linings” are real when it comes to fine wine. Despite 2021 being an unprecedented year due to COVID lockdowns, volatile markets, and Brexit challenges, it has been a record-breaking year for fine wine investment.

Both Champagne and Burgundy have an excellent final quarter, with Champagne gaining 22.98%, according to the Liv-ex Champagne 50 index, and the Burgundy 150 posted a 11.19% quarterly gain in advance of the upcoming 2020 vintage en primeur releases. The fine wine market certainly shows encouraging signs that a brighter future is ahead.

According to the Liv-ex Bordeaux 500 Index, over the last 18 months, there has been a resurgence of interest not only from those who have been building their wine portfolios over the longer term but also from new investors.

There are some big investors looking into this alternative-asset class including Warren Buffett himself, so I thought it would be a good idea to investigate further. Cult Wines Investment came on top of my searches.

About Cult Wines Investment
Founders Tom and Phil Gearing launched the Cult Wines platform in London during 2007 with the idea to revolutionize the way fine wine investment works and make the asset class more accessible. Not only is Cult Wine Investment the global leader in fine wine collection and investment management, but they are also on a mission to make investing in wine as enjoyable and rewarding as the wine itself.  The leadership team have a deep-rooted passion for fine vintages, and close relationships with prestigious and respected growers, as well as market-leading investment expertise.

Enters “Cult Wines” Americas
Cult Wines enters the North American market in 2021 with headquarters in New York and Toronto, as one of the first wine investment platforms with a special focus on US and Canadian investors.

“The US is a big player in the auction and collectors’ market but historically has been underserved in the wine investment market,” describes Tom Gearing, the CEO and co-founder of Cult Wines.

“Historically, the wine investment category has been perceived as only for the wealthy, or those with considerable wine knowledge. We know that is not the case and are enabling more people to invest effectively while maintaining the client service, impeccable standards, and returns for which we are known,” said Atul Tiwari, CEO Cult Wines Americas.

Cult Wine Investments website: www.wineinvestment.com

Here is a list of the Americas leadership team and either wines they have really enjoyed or regions they love.

Tom Gearing, Global CEO

Tom Gearing oversees the company’s overall strategy, global operations, and technology innovation. Tom has grown this start-up to an award-winning global company with $390 million assets under management (AUM) and 80+ employees in six offices including: United Kingdom, North America, and Asia Pacific.

Tom has been regularly quoted in the New York Times, Financial Times, Wall Street Journal, and Forbes. As well as being the recipient of numerous awards, he has received the Queen’s Award for Enterprise in the International Trade and the Spear’s 500. He also holds a WSET Level 3.

Tom’s Favorite Wines:

Tom enjoys chardonnay and pinot noir, and at the same time, he likes to try as many different styles and grape varieties as possible. His most memorable vinous experiences to date are Petrus ’61 en Magnum, Liger Belair La Romanee ’09 and Domaine Leroy, Richebourg ’03.

Atul Tiwari, CEO, Americas

Atul Tiwari leads the team and is responsible for the overall strategy and development of Cult Wines Americas. Hailed by Investment Executive as ‘having a knack for knowing what’s next.’

As former CEO of Vanguard Canada, Atul and his team helped pioneer ETF investing in Canada and grew the company to $30 billion in assets over 7.5 years. Prior to Vanguard, he was the founding President of BMO Exchange Traded Funds. In 2018 he received the Indo Canada Chamber of Commerce award for Corporate Executive of the Year and has twice been named to Wealth Professional’s annual list of People to Watch in the industry. Atul is a member of the Independent Review Committee for Mackenzie Funds, a Director of the D.D. Foundation, Atul is also a member of the Advisory Council for the CFA Society of Toronto and an Honorary Trustee of the Royal Ontario Museum.

Atul has previously managed a 4,000-bottle cellar of Bourgogne for Confrerie des Chevaliers du Tastevin (Toronto). It’s interesting to note that he also has a law degree from Osgoode Hall Law School and has practiced in both London (UK) and Toronto before transitioning to finance.

Atul’s Favorite Wines:

Atul has a passion and is very knowledgeable on Bourgogne, in addition he enjoys Bordeaux and Italian wines.

Carrie Tuck, CMO, Americas

Carrie has spent nearly two decades working in public relations and marketing for multimillion-dollar brands and start-ups within the financial services industry.

Prior to joining Cult Wines Americas as Chief Marketing Officer, Carrie was the Head of Marketing for Vanguard, Canada and was instrumental in building the brand in the region. Throughout her career, Carrie has held various senior positions at asset management and fund companies, where she ran marketing, product and client service. Carrie also holds a Bachelor of Arts (Honours) from Concordia University.

Favorite Wines:

Carrie likes to experiment with wine, so she seizes opportunities to try new wines whenever she can.

 

Jonathan Stevenson, EVP, Americas

Jonathan brings over ten years and extensive experience in the alternative investment sector of fine wine to his role of Executive Vice President at Cult Wines. In 2021, he was appointed to oversee Cult Wines’ global expansion into the Americas and is responsible for growing the client base.

Previously, Jonathan was the Sales Manager for the UK sales team. He began his career at Cult Wines as a Portfolio Manager after graduating from Newcastle University (UK) with a degree in Marketing and Management.

 

Favorite Wine:
Vega Sicilia Unico

– Up Next –

Cult Wines Americas – The Future of Fine Wine Investment [Part 2]

I will explore and do a deeper dive into this growing alternative-asset class, and explore Cult Wine’s new investment platform how it makes investing in fine wine more accessible!

#wine #finewine #wineinvestment #alternativeinvestment #winenews #winelovers #winecollectors #champagne #bordeaux #burgundy #finewinelovers #wineindustry #winebusiness #winetrade #winetrends #vin #frenchwine #winemarket #winenews #wineeconomics #vintagewine #wineinvestors #cultwines #cultwinesamericas #cultwinesUSA #cultwinescanada #cultcru #bourgogne #mycultcollection #winewednesday

 

Disclaimer

Past performance is not indicative of future success; the performance was calculated in GBP and will vary in other currencies. Any investment involves risk of partial or full loss of capital. The Cult Wines Index is a hypothetical tool. The results depicted here are not based on actual trading and do not account for the annual management fees that may be charged to a Cult Wines customer which ranges from 2.95% to 2.25% depending on the size of the portfolio, and there is no guarantee of similar performance with an investor’s particular portfolio.