Vinitaly postponed to April 18-21 2021

This week Veronafiere announced Vinitaly 2020 was canceled, made in agreement with representatives of Vinitaly’s partner associations, which are listed below.

Sol&Agrifood and Enolitech shows, which are held in conjunction with Vinitaly, and have also been rescheduled to 18-21 April 2021.

Commenting on the massive economic impact of Covid-19 for the exhibition business in Europe, president of Veronafiere, Maurizio Danese said that the cost would run into billions of euros.

He said, “We must bear in mind that this situation has a massively disruptive impact on the European exhibition industry. To date, more than 200 events have been rescheduled, with an overall loss of almost 6 billion euros and 51,400 jobs at risk, not to mention all businesses related to this industry and the loss of 39 billion euros in exports for SMEs in Europe generated by international trade shows.”

Giovanni Mantovani, CEO of Veronafiere, said that once the health emergency in Italy caused by Covid-19 had subsided he would be embarking on a “renaissance” for the show, which he had thought would be possible in June this year.

He commented, “The health crisis, as everyone can see, has become distinctly worse and what seemed possible out the outset is no longer so now.”

Continuing he said, “In agreement with supply chain organizations, Vinitaly, Sol&Agrifood and Enolitech will, therefore, take place next year.”

He also stated his intention to grow Vinitaly’s international business and create a new event later this year for the show’s partner organizations.

“In addition to implementing special investments in international events such as Vinitaly Chengdu, Vinitaly China Road Show, Wine South America (23-25 September 2020), Vinitaly Russia (26 and 28 October 2020), Vinitaly Hong Kong (5-7 November 2020 ) and Wine To Asia (9-11 November 2020), as well as initiatives organized by the Vinitaly International Academy, we will be at the complete disposition of the sector and promotion system to consider the development of an innovative event next Autumn at the service of sector companies.”

The calendar for the main events organized directly by Veronafiere or third parties affected by changes is given below.

EVENT – ITALYDATE IN SHOW CALENDARNEW DATE
Model Expo Italy – Elettroexpo7–8 March 202021-22 November 2020
SportExpo6–8 March 2020Postponed to a date to be defined
Samoter – Asphaltica – ICCX Southern Europe16-20 May 202021-25 October 2020
LetExpo16-20 May 2020Postponed to a date to be defined
Automotive Dealer Day:19-21 May 202015-17 September 2020
Veronafil22-24 May 202021-23 May 2021
Verona Mineral Show Geo Business22-24 May 202021-23 May 2021
Vinitaly – Sol&Agrifood – Enolitech14-17 June 202018-21 April 2021
Opera Wine13 June 202017 April 2021
Vinitaly and the City12-15 June 202016-19 April 2021
Innovabiomed:15-16 June 2020Postponed to a date to be defined
Art Verona16-18 October 202011-13 December 2020
Oil&NonOil20-22 October 202021-23 October 2020

 

EVENT – INTERNATIONALDATE IN SHOW CALENDARNEW DATE
Vinitaly Chengdu22–25 March 2020Postponed to July 2020
Fieragricola Morocco @Siam14–19 February 2020Canceled
Living Italy @Design Shanghai12–15 March 202026-29 May 2020
Bellavita Expo Warsaw21-23 April 202030 June-2 July 2020
Vinitaly China Road Show15-19 June 2020Postponed
Bellavita Expo Hamburg20-24 June 202012–16 March 2021

Vinitaly partner associations and their representatives include:

  • Ernesto Abbona, President of the Italian Wine Union
  • Riccardo Ricci Curbastro, President of Federdoc
  • Riccardo Cotarella, President of Assoenologi
  • Sandro Boscaini, President of Federvini
  • Luca Rigotti, wine sector coordinator for Alleanza Cooperative
  • Matilde Poggi, President of the Italian Federation of Independent Wine-Growers

Sources:
Veronafiere and Drinks Business

Steven Spurrier is returning to Napa for the Judgment of Napa

May 2020 Steven Spurrier and George Taber will return to Napa for the Judgment of Napa – a modern-day interpretation of the famed 1976 event with a focus on giving the public a chance to be part of the judgment. Full itinerary, video and ticket link here.

50 VIP guests paying $15,000 will have the opportunity to participate in the blind tasting curated by Masters of Wine Peter Marks and Matt Deller and sit side-by-side with the men behind the original event. 50 additional guests purchasing $1,500 tickets will be part of the reception, watching the tasting while enjoying other highly credible wines.

This special event is being put together by Angela Duerr of luxury concierge service Cultured Vine and will launch a series of one-of-a-kind experiences in Northern California wine country.

I’m extremely honoured and grateful …


I’m excited to participate as a speaker in the “1st Annual Nova Scotia Department of Agriculture Minister’s Conference”

I am delighted and honoured to be joining a distinguished group of speakers at the 1st Annual Nova Scotia Department of Agriculture Minister’s Conference – March 3 and 4 at the Halifax Convention Centre, Nova Scotia.

The theme of this year’s conference is “Farming for the Future – Thriving in a Changing World.” There will be local, national and international speakers addressing key issues and opportunities in agriculture – from innovation to labour and climate change.

I will be a keynote speaker discussing International Wine Marketing Strategies for 2020, and will also be participating on a Climate Change Panel along with  Dr. Evan Fraser, Director Arrell Food Institute/University of Guelph, and Olivier Humbrecht MW and Winemaker/Owner Zind Humbrecht, Turckheim, France discussing “From Resilience to Opportunities” with respect to the global wine industry.

Say tuned for my follow-up report!

Conference details: https://www.perennia.ca/agriconference/

Liz Palmer

Chef Marco Pierre White launches “£7,000 Spring Gastronomy Experience’” in the Scottish Highlands

Tempestuous Chef Marco Pierre White has just launched a three-night food experience at Alladale Wilderness Reserve in the Scottish Highlands which will set you back £6,910. The ‘Spring Gastronomy Experience’ is being offered by Satopia Travel.

In its promotional material for the four-day culinary adventure, Satopia Travel dubs Pierre White “the Godfather of modern British cooking”.

The experience includes meals created by the outspoken chef, a tour around the Alladale Wilderness Reserve, and accommodation in a recently refurbished Victorian manor with Laura Ashley interiors.

White was the youngest ever chef to be awarded three Michelin stars, scooping his third at Restaurant Marco Pierre White at the Hyde Park Hotel in 1994 when he was just 33.

Since retiring from the kitchen, White has opened over 40 restaurants in the UK.

Russell Crowe is set to play Chef Marco Pierre White in a forthcoming biopic about the chef.  The actor has also written the script and will be producing the film.

Satopia Travel Website:

https://satopiatravel.com/

Alladale Wilderness Reserve Website:

https://alladale.com/