Liz Palmer - Wine + Lifestyle Journalist
Liz Palmer | International wine and Lifestyle Journalist - - PIPER-HEIDSIECK RETURNS TO THE 2017 OSCARS WITH LIMITED EDITION MAGNUMS
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PIPER-HEIDSIECK RETURNS TO THE 2017 OSCARS WITH LIMITED EDITION MAGNUMS

 

On the heels of yesterday’s 89th Oscars nominations announcement, Piper-Heidsieck, the revered Champagne house, announced its return to the red carpet as the Champagne to be served during the 2017 Academy Awards season.

To honor this partnership, Piper-Heidsieck has created a limited-edition magnum to be poured exclusively at the ceremony and Governors Ball. An exceptional bottle for an exceptional night, the Piper-Heidsieck Cuvée Brut magnum is enrobed in red and features a design of gold film that encircles the bottle.

The 2017 Academy Awards season marks the third year of a long-term partnership between Piper-Heidsieck and the Academy of Motion Picture Arts and Sciences.

“On behalf of Piper-Heidsieck, I want to congratulate all the nominees for this great recognition by the Academy of Motion Picture Arts and Sciences,” said Benoit Collard, global executive director of Piper-Heidsieck. “Piper-Heidsieck has a long and rich association with cinema and is proud to return to the Oscars, the ultimate arbiter of cinematic achievement in film.”

In addition to the awards ceremony on February 26, Piper-Heidsieck will be poured at Academy events in Los Angeles, New York and London, including the Oscars Nominees Luncheon on February 6.

Get red carpet ready for Oscars® night with Piper-Heidsieck! #PiperReady

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About the author

Award Winning Author and Wine Journalist Liz Palmer is a well-respected wine journalist since 2004 and has an international reputation as a critic and judge. Liz has had the pleasure of interviewing and tasting with some of the industry’s leading winemakers, professors and personalities. Liz Palmer’s articles have appeared in national and international magazines. She is one of four founding international hosts for #ChampagneDay 2011-2017; she has served as a judge for the 2013-2017 Global Traveler's Wines on the Wing airline wine competition (New York); 2014-2017 Michelangelo International Wine Awards (South Africa) 2014-2017; and for The Stevie Awards for Women in Business (New York) (2014-2017). Her Memberships include: Wine Writers’ Circle of Canada, Circle of Wine Writers (UK), International Federation of Wine and Spirits Journalists and Writers (FIJEV); Wine Century Club (NYC), The Fine Wine Reserve, and Les Dames d’Escoffier (President – Toronto Chapter). 2017 Awards: Liz Palmer’s first book, “The Ultimate Guide To Champagne” has received the National Award for the best French Wine Book at the Gourmand World Awards 2017. On April 7th, 2017 she was awarded the title of “Dame Chevalier” of the Ordre de Coteaux de Champagne at an official ceremony in Paris.

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