Category: Press Release

Just in Time for the Holidays – The World’s 50 Best Bars for 2022 Announcement

The World’s 50 Best Bars 2022 (sponsored by Perrier) was announced a few weeks ago at a live awards ceremony in Barcelona.

The list is compiled by votes from The World’s 50 Best Bars Academy, which includes 650 drinks experts, including bartenders and industry consultants, drinks writers and international cocktail specialists.

Barcelona, home to “Paradiso” is the newly crowned world’s best bar! For the first time since 2009, a bar outside of New York or London earned the No. 1 spot on the list. It’s a Mediterranean-style speakeasy, where you enter through a freezer door of a pastrami bar in Barcelona’s trendy El Born district. “It’s a big honor to win and a big responsibility. We will work hard to live up to being the best and stick to our principles. Our cocktails try to push creativity,” Giannotti told 50 Best on Tuesday evening state owners Giacomo Giannotti and Margarita Sader. “But it comes down to hard work. The more you work, the more you discover and the more creative you can be. We will celebrate and then go back to the bar to do what we do.”

Italy also made a strong showing in 2022’s top 50, with bars in Rome, Florence, Milan and Naples. Florence also made its first appearance as well as Portugal’s capital city, Lisbon.

London was toppled from the top spot; the city is still one of the world’s premier cocktail destinations. Five London bars made the list, including The Connaught Bar, which dropped from its No. 1 ranking for two consecutive years, to No. 8 in 2022. London’s Tayēr + Elementary, which awards ceremony host Mark Sansom said is “one of the most original bars on the planet,” held onto its No. 2 spot from 2021.

New York City was the city with the most highly ranked bars on the 2022 list with six top 50 bars, including Double Chicken Please at No. 6 and Katana Kitten at No. 9.

Double Chicken Please won the Highest New Entry award for its strong debut. Sansom, who is content director of The World’s 50 Best Bars, told CNN Travel the bar has “an almost Michelin-grade kitchen,” one example of a growing emphasis on food programs at the world’s leading bars.

Here is a List of the top 25 World’s Best Bars for 2022

  1. Paradiso, Barcelona (Winner: Best Bar in Europe)
  2. Tayēr + Elementary, London
  3. Sips, Barcelona (Winner: Highest Climber)
  4. Licorería Limantour, Mexico City (Winner: Best Bar in North America, Legend of the List)
  5. Little Red Door, Paris (Winner: Sustainable Bar Award)
  6. Double Chicken Please, New York (Winner: Highest New Entry)
  7. Two Schmucks, Barcelona
  8. The Connaught Bar, London
  9. Katana Kitten, New York
  10. Alquímico, Cartegena (Winner: Best Bar in South America)
  11. Handshake Speakeasy, Mexico City
  12. Jigger & Pony, Singapore (Winner: Best Bar in Asia)
  13. Hanky-Panky, Mexico City (Winner: Art of Hospitality)
  14. Bangkok Social Club, Bangkok (Winner: Best New Opening)
  15. Salmon Guru, Madrid
  16. Drink Kong, Rome
  17. Coa, Hong Kong
  18. Florería Atlántico, Buenos Aires
  19. The Clumsies, Athens
  20. Baba au Rum, Athens
  21. Cafe La Trova, Miami
  22. Attaboy, New York
  23. Satan’s Whiskers, London
  24. Tropic City, Bangkok
  25. Kumiko, Chicago

The full list of the top 50 can be found here:  https://www.worlds50bestbars.com/

#Worlds50BestBars #50BestBars #50BestTasteHunter #Awards #Barcelona #BCN #Barca #BarcelonaBars #Speakeasy #ThingsToDoInBarcelona #No1 #Worlds50Best #Bar #Bars #Cocktail #Cocktails #Travel #Imbibe #Drinkstagram #Paradiso #Perrier #Restaurant #Bar #Bars #Restaurants #BestRestaurants #BestBars #FineDining #CasualDining #Dining #Chefs  #50BestDiscovery #Bartenders cocktails #winelovers #wine #winelist #winenews

 

 

2022 Master of Wine exam questions + wines revealed

The Institute of Masters of Wine has recently revealed the questions from the 2022 MW exam, as well as the wines used in the practical or tasting assessment.

The practical tasting and theory questions form the second part of MW study, with those who successfully pass this stage moving on to the final aspect of the MW programme: the research paper.

One hundred and three students sat the theory and practical exams July 26-29 in London, Napa and Adelaide. These students have already passed Stage 1 of the program; a one-day assessment comprising a 12-wine blind tasting exam in the morning and a theory exam in the afternoon.

Here is the list of wines that were used in the 2022 Masters of Wine practical examination:

Chinon Cuvée Terroir, Charles Joguet, 2019. Loire Valley, France.
Cabernet Sauvignon, Double Diamond, Schrader Cellars, 2018. Oakville, Napa Valley, USA.
Merlot, Vino de Eyzaguirre, 2019. Colchagua Valley, Chile.
Château Larrivet Haut-Brion, 2018. Pessac-Léognan, Bordeaux, France.
Chianti Classico ‘Brolio’, Barone Ricasoli, 2017. Tuscany, Italy.
Brunello di Montalcino, Montosoli, Altesino, 2015. Tuscany, Italy.
Bourgogne Hautes Côtes de Beaune, Domaine Frédéric Esmonin, 2019. Burgundy, France.
Clos Vougeot, Domaine Gros Frère & Soeur, 2017. Burgundy, France.
Malbec ‘Serie A’, Zuccardi, 2020. Uco Valley, Mendoza, Argentina.
Malbec Reserve Old Vine, Altocedro, 2018. Uco Valley, Mendoza, Argentina.
Zinfandel, Mother Clone Pedroncelli, 2019. Dry Creek Valley, USA.
Lytton Springs, Ridge Vineyards, 2019. Dry Creek Valley, USA.

The corresponding questions for the practical paper, and the theory papers can be found here:
https://www.mastersofwine.org/news/2022-mw-exam-questions-and-wines-revealed

Since the first exam in 1953, 498 people have become a Master of Wine, and the IMW actively seeks new candidates around the world.

#masterofwine #winenews #wineeducation #wine #winetasting #winelovers #winelover
#winetime #sommelier #winelife #wset #winegeek #wineexperience #finewine #wineknowledge #winestudy #winestudent

@mastersofwine

Oregon Welcomes its 23rd AVA “Mount Pisgah, Polk County – Oregon”

Mount Pisgah, Polk County, Oregon, the newest appellation in Oregon and nested American Viticultural Area (AVA) in the Willamette Valley, has received federal recognition as an official AVA. Drawn to reflect distinct soil, topography and climate attributes.

This new AVA becomes the 23rd federally recognized winegrowing region in Oregon and the 11th nested AVA within the Willamette Valley. The new nested AVA was granted approval by the Alcohol and Tobacco Tax and Trade Bureau (TTB) on June 3, 2022 ,and takes effect on July 5, 2022.

Located in Polk County, the Mount Pisgah, Polk County, Oregon AVA is characterized by the warmth of the nearby Willamette River, the mild influence of the Van Duzer winds, and the rain shadow of Laurel Mountain to the west. It is the Valley’s second smallest AVA at 584 planted acres but one of its most densely planted. Mount Pisgah was formed 65 million years ago as a sea floor volcano and has since been covered by marine sediment which pushed up out of the ocean. This unique geology allows the grapes to develop a deep complexity in the region’s shallow soils.

Brad Ford, of Illahe Vineyards petitioned the TTB five years ago for the addition of the AVA to the wine country map. Ten vineyards and three wineries join the new Mount Pisgah, Polk County, Oregon AVA.

“Thanks to an excellent group of growers who helped identify the most important aspects of our little mountain, I have no doubt we will continue to work together to build a beautiful destination for people willing to go the extra mile,” said Ford.

“Recognition of Mount Pisgah, Polk County, shows again how we continue to learn about, and appreciate, new areas of viticultural distinction in Oregon. Each one adds its own chapter to Oregon’s story of unique soils, unmatched geology, topography and globally recognized wine quality” said Oregon Wine Board President Tom Danowski. “These federal AVA designations take years to achieve as the standards are rigorous for establishing a region as clearly differentiated.”

“We’re so excited to see Mount Pisgah, Polk County, Oregon AVA recognized in the larger story of the Willamette Valley,” said Morgen McLaughlin, executive director of the Willamette Valley.

Details of Mount Pisgah, Polk County, Oregon AVA

Official date of recognition: June 3, 2022

Final rule is effective: July 5, 2022

Total acreage: 5,530

Planted acreage: 584

Number of wineries: 3

Number of vineyards: 10

Varieties: Pinot noir, Chardonnay, Pinot gris,
Tempranillo and Pinot blanc

Soil: Marine Sedimentary

Wineries

Illahe Vineyards

Open Claim Vineyards

Amelie Robert Estate

Vineyards Include

Illahe Vineyards

Ash Creek Vineyards

Open Claim Vineyards

Erratic Oaks Vineyard

Freedom Hill Vineyard

Croft Vineyards

Fern Creek

Amelie Robert Estate

Mistletoe Vineyards

Cooper Hollow

#ORwine #OregonWine #wine #winetime #winelover #winery #Oregon #WinesofOregon #winesofinstagram #winetasting #oregonwinecountry #TravelOregon #USwine @oregonwineboard

A Summary of Wine Spectator’s 2022 “Grand Award” Winners

Wine Spectator has been honouring top international restaurants with extraordinary wine programs since 1981 with the “Grand Award.”  This award is granted to restaurants that show extraordinary commitment to wine service. The 2022 winners are profiled and listed alphabetically.  I highly recommend to all wine lovers and foodies that these global dining establishments should be on your wish list as you start travelling again!

Here is the full list of “Grand Award” winners:

https://www.winespectator.com/articles/snapshots-of-wine-spectator-s-grand-award-winners

 

#winespectator  #grandaward #winelist #WSrestaurantaward #WSgrandaward #winelovers #wine #winenews #finedining #winelifestyle #winetravels #wineandfood @wine_spectator

The Wine Business Institute Celebrates 25 Years on May 31st

The Wine Business Institute, of the School of Business and Economics, at Sonoma State University will be celebrating its 25th anniversary on Tuesday, May 31st, 2022, at the Wine Spectator Learning Center.

Twenty-five years ago, forward-thinking leaders envisioned a new kind of partnership between academia and the wine industry, and the resulting vision became the Wine Business Institute at Sonoma State University. Founded in 1996 as a brainchild of Gary Heck of Korbel Champagne Cellars and Sonoma State, “We wanted to create a program that would prepare the next generation to run our businesses, a viable succession plan for the wine industry. Great grapes and great wine were already the norm.  Professionalizing the business of wine was the next frontier to tackle“ explains Mr. Heck. “Over the past 25 years, our faculty has built the most comprehensive suite of wine business education in the world with the support of our wine industry, generous donors and board members,” noted Ray Johnson, WBI executive director. “Today our alumni occupy positions of leadership across the wine industry value chain, in organizations large and small.”

“The WBI is an exemplar of successful collaboration between industry and academia,” said Jean-Francois Coget, dean of the School of Business and Economics, within which hosts the WBI. “We will continue to provide diverse talent for the business side of the wine industry and conduct research and other activities that can help the industry address its keenest opportunities and challenges.”

Sonoma State’s School of Business and Economics is the first in the United States to offer an undergraduate degree (since 1998), an MBA (since 2008), an Executive MBA (since 2012) and a new Global EMBA (since 2020) focused on the business of wine. In addition to the degree programs, the WBI offers professional certifications in subjects such as Wine Business Data Analytics, Wine Business Management and Wine Entrepreneurship.  The institute regularly brings together wine industry leaders to discuss the opportunities and challenges in the current landscape and those on the horizon.

Looking back on the past 25 years, the WBI celebrates three major achievements: the awarding of 257 Wine MBAs, the launch of the Global Wine EMBA, and the opening of the Wine Spectator Learning Center.

 

#wine #winebusiness #wineeducation #winenews #wineeconomics #winestudy #winemaking

#winelovers #sommlife #wset #wineknowledge