Who is Liz Palmer ?
International wine + lifestyle Journalist
During 2016 Liz Palmer has had book launches in Paris, and New York and Toronto. She is a well-respected wine journalist since 2004 and has an international reputation as a critic and judge.
Her articles have appeared in: Forbes, Huffington Post, China Wine News, Wine Picker Magazine, Beauty & The Bull Magazine, Heart Business Journal, GAM on Yachting, wedding and luxury magazines – both in USA and Canada. Liz tastes thousands of wines annually at various international events. She is one of four founding international hosts for #ChampagneDay 2011-2017; and has served as a judge for the 2013-2017 Global Traveler’s Wines on the Wing airline wine competition (New York); 2014-2017 Michelangelo International Wine Awards (South Africa); and for the The Stevie Awards for Women in Business (New York) (2014-2017)
Her Memberships include: Wine Writers’ Circle of Canada, Circle of Wine Writers (UK), International Federation of Wine and Spirits Journalists and Writers (FIJEV); and Wine Century Club (NYC).
Interests: Wine, Fine Dining, Sailing, Skiing + Travelling.
Liz Palmer’s first book, “The Ultimate Guide To Champagne” has received the National Award for the best French Wine Book at the Gourmand World Awards 2017. On April 7th, 2017 she will be awarded the title of “Dame Chevalier” of the Ordre de Coteaux de Champagne at an official ceremony in Paris.
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“Christmas Kiss” Ingredients 〜2 round ice cubes (made with Harrods Lemmon grass tea and 3-4 pink peppercorns) 〜3 ozContinue Reading...
Toronto, November 29, 2017/PRNewswire/ — Industry professionals have ranked Liz Palmer’s website (www.liz-palmer.com) as one of the “Top FortyContinue Reading...
Chef Julien Asseo – Executive Chef Restaurant Guy Savoy Caesars Palace, Las Vegas Julien Asseo has achieved what mostContinue Reading...